DASTARKHWAN
The Experience
From the first table setting to the last course — nothing here is an afterthought.
The Experience
Dining Room
The Main Dining Room
Warm brass, low light, and an open charcoal kitchen at its heart.
Interior
Interiors Built on Warmth
Hand-carved woodwork and textiles sourced from the region we cook for.
Service
Service, Remembered
Our team is trained to remember names, occasions, and the dish you loved last time.
Private Dining
Private Dining Chambers
Three private rooms for gatherings of 8 to 24, each with its own charcoal grill station.
Outdoor Dining
The Terrace
Open-air seating beneath string light and citrus trees, for cooler evenings.
Live Events
Live Evenings
Monthly live music and chef's table nights that turn dinner into an occasion.
Why Dastarkhwan
01
Ingredients, Sourced with Intent
Daily deliveries from regional farms; spices ground fresh each morning in-house.
02
Recipes with a Lineage
Every signature dish traces back to a real family recipe, refined — never replaced.
03
A Kitchen That Never Rushes
Nihari that cooks for 24 hours. Biryani sealed and rested. We cook on the ingredient's schedule.
04
Hospitality That Remembers You
From your preferred table to your last order — our floor team keeps note of what matters.
05
Spaces for Every Occasion
Intimate two-tops, family-style sharing tables, and private chambers for up to 24.